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Drinking Made Easy

Hosted by Zane Lamprey, with correspondents Steve McKenna and Marc Ryan, the show explores drinks, drinking culture and drinking history across the United States.

10 Votes (8.1)

2010 HD 30min TV-14 United States English Canceled
Reality-tv

Credits:

Zane Lamprey

Stephen McKenna

Self

S1E1 - Phoenix 2010-10-06

The series premiere takes Zane Lamprey to Phoenix, Arizona. He meets an illegal tequila moonshiner, makes a monster margarita and invents the ranch dressing beer-bomb.

S1E2 - Santa Fe 2010-10-13

Zane visits Santa Fe, New Mexico, where he meets a master margarita maker, drinks a beer that can kill chickens and eats some of the hottest chili pepper sauce in the state.

S1E3 - Austin 2010-10-20

Zane rolls into Austin, Texas, where he infuses vodka with fruit, drinks the hottest bloody mary in town and tries his hand at an Austin tradition, spiking a watermelon.

S1E4 - Dallas 2010-10-27

Zane visits Dallas, Texas where he mixes a spicy margarita, tries some of Mamas mixes in a Double Wide and gives his competition the boot at Dallas Cowboy Stadium.

S1E5 - New Orleans 2010-11-03

Zane drinks his way through the Big Easy. He suffers a brain freeze at Lafittes Blacksmith Bar Shop, the oldest bar in the U.S. He tries a Hand Grenade, supposedly the strongest drink in NOLA. Finally he faces down a Hurricane at the world-famous Pat OBriens.

S1E6 - Florida 2010-11-10

Zane hits Miami Beach, Florida, where its time for some fun in the sun. He makes 40 mojitos in a minute at Larios on the Beach, taps a cask of ale at premier beer bar Red Light Red Light and tries to cool off with liquid nitrogen at the Ritz-Carlton, South Beach.

S1E7 - Atlanta 2010-11-17

Zane visits Atlanta, Georgia, where he gets a personalized beer tap, finds out what 420 is all about and meets a backwoods moonshiner. Its Drinking Made Easy, Atlanta.

S1E8 - Virginia 2010-11-24

Zane heads to Virginia. He downs an Orange Crush at Watermans Surfside Grille, a Virginia Pony and a Wasabi Martini at Empire Little Bar Bistro, and a Patrick Henry at where else but Patrick Henrys Pub And Grille!

S1E9 - Philadelphia 2010-12-01

Host Zane Lamprey travels to Philadelphia, where he drinks beer from Presidential recipes, visits the oldest bar in the city, and discovers the temple shot.

S1E10 - New York City 2010-12-08

Zane Lamprey visits the Big Apple. He drinks at one of the citys oldest bars, the longest bar, and a bar thats location is a secret.

S1E11 - Boston 2010-12-15

Zane Lamprey visits Bean Town. He tries beer thats brewed with fruit, drinks mead, and has a beer where everybody knows your name.

S1E12 - Chicago 2010-12-22

Zane visits Al Capones own Windy City. He drinks a French 75 at the Green Door Tavern, has a $200 Cloud Gate Martini at Tavern At The Park, and an Apricot Margarita at Chicagos most intimate bar, The Matchbox.

S1E13 - Milwaukee 2010-12-29

Zane hits up Beertown He goes to The Bomb Shelter where he downs Turkey Gizzard Shots, sips a Pink Squirrel at Bryants and nails some strikes in Americas oldest bowling alley at Holler House. He finishes up by Closing Wolskis

S1E14 - St. Louis 2011-01-12

Zane visits the Gateway to the West. He drinks at the Famous Bar on Route 66, Chuck Berrys hangout Blueberry Hill and tests his vodka knowledge at Sub Zero Vodka Bar. He tops it off at St Loius first dessert bar called Baileys Chocolate Bar, with a Hot Chocolate Martini and a Cinnamon Stout Shake.

S1E15 - Kansas City 2011-01-19

Zane Lamprey visits the Paris of the Plains. He tries edible cocktails, meets the creator of the Bergin Malt and squares off in a Kansas City BBQ eating challenge.

S1E16 - Denver 2011-01-26

Zane Lamprey visits the Mile High City. He visits the home of Fat Tire, hits his limit at Rio Grande, and watches his buddy Steve compete in a bull ball eating contest.

S1E17 - Salt Lake City 2011-02-02

Zane Lamprey visits the SLC. He visits Utahs oldest bar, dispels the myths about drinking in Utah, and learns the difference between vodka and whiskey.

S1E18 - Boise 2011-02-09

Zane Lamprey visits B-Town. He has a 10-minute martini, visits a micro-distillery, and challenges Steve to a French fry eating contest in the back of a car.

S1E19 - Portland 2011-02-16

Zane Lamprey visits Rose-City. He drinks at a converted elementary school, has an avocado margarita, and drinks in the citys oldest restaurant.

S1E20 - Napa 2011-02-23

Zane Lamprey heads to wine country. He makes fresh Limoncello, visits Rubicon Estates to meet with a Master Sommelier, and has a grape leaf eating contest with Steve.

S1E21 - San Francisco 2011-03-02

Zane Lamprey visits the City by the Bay. He meets with Fritz Maytag, who lead the craft beer revolution, drinks Fernet Branca upside down, and drinks on a mobile island.

S1E22 - Las Vegas 2011-03-09

Zane Lamprey visits Sin City. He drinks a bacon martini, eats deep-fried Oreos at Aces & Ales, and hits the tables in Planet Hollywood.

S2E1 - Maui 2011-10-05

Just because Hawaii is the newest state in the union doesn’t mean it was late to the party. Hawaiians have been distilling, brewing, and imbibing for centuries. Mix together one part laid back atmosphere, one part beach paradise, and mix in a plethora of fresh fruit, and you have a recipe for some delicious drinking. In this episode, Zane belly flops onto Hawaii’s second largest island, Maui. Follow him along the sandy path to find who is doing the best mixing, brewing, and hallucinating in this island paradise.

S2E2 - Kauai 2011-10-12

For a 6 million year old island that’s home to one of the rainiest areas in the world and thousands of wild chickens, Kauai is anything but chaotic. Hawaii’s most green island is adorned with tourists and locals looking for the best ways to wind down and there’s no better place on the island to listen to the rainfall, then under the roof of one of the many local bars, pubs or watering holes. In this episode, Zane dives into the Pacific for some reef snorkeling, learns about the aphrodisiac benefits of honey mead, and mixes up some classic Hawaiian cocktails with some of Kauai’s best bartenders.

S2E3 - Monterey 2011-10-19

California’s “first city” might seem like a sleepy and quaint little oceanside town, but Monterey, California knows how to party. Located on the California coast smack dab in the middle of the state, Monterey isn’t just known for its historic buildings and world-class aquarium. From Alvarado Street, with the densest collection of bars and pubs in the area, to the many vineyards along the outskirts of town, you won’t have to wander far to find a drink.

S2E4 - Key West 2011-10-26

Located on the southernmost tip of the continental United States, Key West is the heart and soul of the Florida Keys. Its Caribbean vibe, year round sunshine, laid back lifestyle and Bahamian and Cuban influences help make Key West what is today: a great place for a tropical liquor-inspired vacation. At only 4 miles long and 2 miles wide, it was made for pub-crawling. From its proximity to some of the best rums in the world, to its lax open container laws and the abundance of bars and restaurants on the world famous Duval Street, Key West couldn’t be an easier place to drink.

S2E5 - Miami 2011-11-02

This sprawling metropolis is a mecca for entertainment, food, culture and nightlife. From Downtown Miami to South Beach, this venerable hot bed of activity is overflowing with places to find great food and drink. Whether you’re looking for a trendy upscale hotel bar, a nightclub, or a local dive bar to catch a baseball game on the tube, Miami’s nightlife scene has something for everyone. Follow Zane as he stumbles across some of the city’s best mojitos, shares a cold one with a local legend, and explores the Miami’s sexy mixology scene.

S2E6 - Tampa Bay 2011-11-09

Zane, Steve and the Drinking Made Easy crew take on Tampa Bay Florida. They explore the rich cultural history of Ybor City, taste some of the fine locally crafted beers and spirits, play around on the bay and get “fired-up” with some unique nightlife. Tampa is the 3rd largest city in Florida and features a dynamic Cuban influence, a number of local distilleries and breweries, and is the birthplace of world the famous Hooters Restaurant!

S2E7 - St. Augustine 2011-11-16

Arrrggghhhhh!!!! For the next exciting adventure of Drinking Made Easy, Captain Lamprey and his first mate, Dumbbeard, be heading off to the treasure filled ports of St. Augustine, Florida. Beware! there be PIRATES in these waters! Our boozing buccaneers will be hearing tales of the sea with local sailors and sea dogs and their favorite watering holes. We also be learnin’ on this here adventure, as Captain Lamprey explores the rich history of US’s oldest city. So gather ya crew, prepare the grog, ready the sails and pull anchor as we voyage in search of treasure and booze!

S2E8 - Savannah 2011-11-23

Zane Lamprey, Steve McKenna, and Pleepleus head off to beautiful Savannah, Georgia where they explore the rich history, beautiful city, and, of course, the Savannah style drinks. Known as the “Hospitality City” Savannah is famous for its beautiful scenery and architecture as it is one of the few southern cities to survive the Civil War unharmed. Zane and Steve will taste some Savannah style liquor, drink in some of the oldest bars in the city, partake in unique Savannah customs, and, as gentlemen, battle each other through the art of fencing!

S2E9 - Washington, D.C. 2011-11-30

Zane Lamprey and Steve McKenna head off to our nation’s capitol, Washington D.C, where they will check out some of the local bars often visited by our nations leaders and taste some of the native drinks. Some of these bars have served presidents as old as Abraham Lincoln himself and continue to serve original cocktails today. Zane and Steve will also learn about the “ARTini” and square off with each other in a DC shoot out. Yes, we gave Steve a gun…

S2E10 - Baltimore 2011-12-07

Baltimore gets a visit from Zane Lamprey, Steve McKenna and good ol’ Pleepleus. The city lies next to the Chesepeake Bay and is one of Maryland’s top tourist attractions. Baltimore also plays a spot in much of America’s history and is home to the historic Battle of Baltimore in the War of 1812 and is the location of the first causality of the American Civil War. Francis Scot Key also wrote the Star Spangled Banner while imprisoned on an enemy ship in the Chesepeake Bay. Zane and Steve will explore the countryside full of distilleries and breweries as well as some of the nations oldest saloons.

S2E11 - Newport, RI 2011-12-14

Zane and Steve explore the historic city of Newport, Rhode Island and learn about rum running and local brews in this episode of Drinking Made Easy. Newport is home to one of the highest collections of surviving colonial buildings and is also known for its illustrious mansions, shopping, and scenery. But Zane and Steve are here for the booze. Though they will be able to partake in a lovely game of tennis, the drunken duo will be focused on sipping local brews and enjoying local drinking customs including the first ever Drinking Made Easy Beergatta Race!

S2E12 - Cape Cod 2011-12-21

Cape Cod is a beautiful peninsula of Massachusetts and is receiving a visit from Drinking Made Easy. The area is a popular tourist attraction for its miles and miles of beaches, historical sites, and natural attractions. Zane and Steve will be combing the beaches looking for the best brews, cocktails, and bars. Lots of competition in this episode with belly flopping, beer chugging, keg throwing, and dune jumping just to name a few.

S2E13 - Portland, ME 2011-12-28

Drinking Made Easy heads to Maine’s largest city, Portland. As always they will explore the best drinks of the area as well as visit some unique breweries and fermentories that make use of rich local ingredients and employ unique strategies the making of their beverages. This cozy water-front city has a large amount of local influences in their beers, their bars, and the cocktails.

S2E14 - Memphis 2012-01-04

Memphis is known as the ‘home of the blues’ and is the perfect place to find good music, rich history, great BBQ, and some hefty drinks. Zane and Steve will be taking on some of the biggest drinks available and even learn how to make Purple Sizzurp with Academy Award winning group Three 6 Mafia. This episode is full of infamous cocktails and great establishments, but be warned…Zane and Steve are handling guns in this episode…uh oh.

S2E15 - Nashville 2012-01-11

Zane and Steve head to the ‘Country Music Capitol of the World’, Nashville, Tennessee. Nashville has been known as a sort of Mecca for country music but Zane and Steve have other things on their minds, namely, booze! The boys will be looking to taste some of that native Tennessee whiskey, locally brewed beers, and some Ole Smoky Moonshine. Join them as we learn the difference between bourbon and whiskey, how moonshine is made, and how they drink down in Nashville!

S2E16 - Asheville 2012-01-18

Asheville has witnessed a recent boom in the craft beer industry and has earned the title “Beer City USA” two years in a row. Unlike other Beer City winners like Portland, Oregon, Asheville is pretty small by comparison with a population of approximately 75,000. But even with its small stature Asheville offers up 11 different breweries and plenty of beer festivals. Zane and Steve plan to hit 9 of these breweries in one day to taste a beer from each. Then they will square off in an Asheville Beer Taste Test. Learn more about the breweries and their beers below.

S2E17 - Charlotte 2012-01-25

Charlotte is the biggest city in North Carolina and is growing rapidly. With a great mixture of bars, lounges, and nightclubs, Charlotte offers plenty of options for entertainment and drinking. Many of these great bars can be found in Charlotte’s uptown district, which acts as the center of the city’s activity. In this episode, Zane and Steve will get to try some great breakfast and specialty drinks, relax and smoke some hookah, and face off in a death defying race down treacherous white water rapids. Ok, maybe not “treacherous” or “death defying” but rapids nonetheless! Oh and Pleepleus gets into a fight with a giant crab.

S2E18 - Charleston 2012-02-01

Charleston, South Carolina is known for its good manners and for its historic architecture which is why many describe the city as a ‘Living Museum’. Zane and Steve get to check out some of the fine drinking establishments and taste breakfast drinks, fizzy gin drinks, classical drinks, and even some drinks chilled to -320 degrees.

S2E19 - Seattle 2012-02-08

Seattle is the largest city in the Pacific Northwest and is commonly known as The Emerald City for its lush green landscape. Due to its size, Seattle has a number of different districts, each offering up its own distinct style and culture. In this episode, Zane and Steve will speak with the “Godfather of Micro-Brewing Industry”, Charles Finkel, as well as explore Seattle’s many different bars to get a taste of their different styles…literally.

S2E20 - Vancouver 2012-02-15

Zane and Steve jump the border for Canada to tour the city of Vancouver, which is the largest metropolitan area in western Canada. They’ll taste local beers, local wines, and some local cocktails while also experiencing the cities different districts like Gastown. The drunken duo will also refine their taste with an elegant wine, cheese, and meat paring dinner…then bring it back down again for some creative cocktails and booze.

S2E21 - Spokane 2012-02-22

Spokane is an area of immense beauty and tasty libations, where many of the local establishments rely on homegrown local ingredients. Fresh and natural creations are abundant in these parts and Zane and Steve plan to taste as much as they can. The boys will hit up some local breweries and distilleries as well as some local bars that speak to the spirit of Spokane. Then they forget all that and shoot each other with paintball guns and Zane pours a two story shot for Steve…fun stuff, can’t miss it!

S2E22 - Missoula 2012-02-29

Join Zane and Steve as they tackle ‘Big Sky’ Country in beautiful Missoula, Montana. Montana is the 4th largest state in the US and gets its Big Sky nickname for having flat, wide open landscapes, allowing one to see all horizons. Now that is all find and dandy, but Drinking Made Easy is here for one thing: Booze. Luckily, Missoula is fit to deliver with plenty of local bars, breweries, and fun “Montana Style” establishments. Oh and they eat some good ol’ fashion bull testicles…

S2E23 - Santa Barbara 2012-03-07

Santa Barbara is known for its beautiful landscapes, unbeatable weather and spectacular coastline which has made it an ideal environment for vineyards. California is the 4th largest wine producer in the world behind France, Italy, and Spain; with much of its wine coming straight from Santa Barbara. In this episode the guys will explore the local wineries and vineyards and even crush some of their own wine grapes. They then will pay their respects to the many local taverns, brewhouses, and restaurants that reflect Santa Barbara’s unique culture.

S3E1 - Houston 2012-10-03

Drinking Made Easy is back with a brand new season of travel and drinking. To kick things off we start in Houston, the largest city in Texas and fourth largest in the United States. Zane Lamprey and Steve McKenna will visit Texas’ oldest craft brewery, Saint Arnold Brewing Company, and check out some great mixology, dive, and party bars. The boys also get down and dirty with some pig scramblin’ and attempt a world record for the fastest firken race

S3E2 - San Antonio 2012-10-10

The river walk in San Antonio, Texas; "brewstillery"; bull ride.

S3E3 - Baton Rouge 2012-10-17

The boys travel down to the bayou in Louisiana for Drinking Made Easy: Baton Rouge. They visit Tin Roof Brewing Company and participate in the new hip thing, Stacked Beer Shotgunning. They also create their own beer recipes at The Chimes; sort some crawfish and dance the Fais Do Do at Sammy’s, do some voodoo at Boudreaux & Thibodeaux, and get a little wild at Fred’s.

S3E4 - Louisville 2012-10-24

Zane and Steve head down to bourbon county in Louisville, Kentucky to learn more about America’s official spirit and this great southern city. We turn Steve into a proper southern gentleman and then make him less and less proper by tasting a whole lot of bourbon as we crawl a bunch of great bourbon bars.

S3E5 - Indianapolis 2012-10-31

Drinking Made Easy heads to Indianapolis to taste the local flavor and explore distilleries, breweries, and some historic bars dating back to the 19th century. They also get a chance to visit the Indianapolis Motor Speedway to take a ride AND work on a million dollar car. Lots of great bars, cool drinks, and fun times ahead.

S3E6 - Anchorage 2012-11-07

Drinking Made Easy heads way up north to Anchorage, Alaska to explore drinking in America’s largest state (yes, it its bigger than Texas). Zane and Steve drink vodka on the Kachemak Bay with real glacier ice, taste some exceptional meads and beer, and hit up the local bars that are full of history and great drinks.

S3E7 - Juneau 2012-11-14

Drinking Made Easy continues its trek through the Alaska’s great wilderness and stops in Juneau in search of some great bars and beverages. Zane and Steve visit some of Alaska’s great historic places like the Alaska Hotel and Red Dog Saloon. The boys also fly and hike up to a glacier wall to do a bit of ice climbing.

S3E8 - Quebec City 2012-11-21

Zane and Steve freshen up on their french as they venture to Quebec, Canada to explore what they have to offer the areas of beer, liquor, and nightlife. They will embrace the rich culture, see the sites, frolic in the countryside and enjoy the many great libations Quebec has to offer. Also, in the episode, Steve is Mime! Not a very good one, but at least he can’t say anything dumb, though somehow he still gets his points across.

S3E9 - Montreal 2012-11-28

Drinking Made Easy finishes up its tour of Canada in Montreal where they experiment with some zesty mixology and experience a whole lot of Canadian craft beer. Steve dresses up as a hockey player but still manages to throw them back with his huge gloves. Steve also decides to challenge Zane at Champagne Bottle Sabering even though Zane holds the world record.

S3E10 - Burlington 2012-12-05

Drinking Made Easy heads to the state with most breweries per-capita as they visit Burlington, Vermont. In addition to visiting multiple breweries like Magic Hat and Switchback, Zane Lamprey and Steve Mckenna will also learn about bitters, infusion, and Burlington’s bar scene. There is a wide spectrum of drinking knowledge in this episode, from craft cocktails, craft beer, and craft…shots and bombs.

S3E11 - Providence 2012-12-12

Drinking Made Easy heads to Providence, Rhode Island where Zane Lamprey and Steve McKenna will imbibe in many a beer and cocktail. Along with exploring the rich history of Rhode Island’s largest city, the guys will also be stepping up the competitiveness with straw challenges, food challenges, and another specialty cocktail competition.

S3E12 - Montauk 2012-12-19

The guys head up to Long Island through the Hamptons to Montauk to drink at the most eastern end of New York state. The guys will visit wineries, breweries, and some cool bars with original drink creations. We try to pass Steve off as a respectable doctor and he even gets a chance to produce! This episode also holds the record for the most straw races in Drinking Made Easy history! Needless to say, doctor McKenna gets very McKenna’d.

S3E13 - Angel City 2013-01-02

On the season finale of Drinking Made Easy season 3, the guys head to downtown Los Angeles to find explore some secret bars, breweries, and even wineries! We dive deep into the Downtown underground to find some awesome speak easy bars as well as historic establishments that have survived the test of time to provide some great drinks. We also wrap up things up by announcing the winner of the 6-pack challenge for the season. For the first time, the boys are tied at the season’s end so who ever wins the next match wins the season!